It's all about the food
David and I decided on way to fight this economy is to grow as much food on our little Brooklyn roof as we can. This year we have going, Strawberries, Artichoke, Arugula, Romaine, Green Leaf, Brussel Sprouts, Zucchino (round Zucchini), 4 different kinds of Tomato & Snap Peas. All the veggies in our “hippie” earthboxes (as a friend of mine calls them) are thriving. Not so much for the plain pot plants.
Here's a side by side of our Brussel Sprouts in a pot v.s. the hippie box
The Zuchinno's are growing so fast that you can actually tell the difference day by day. Here are three pics taken 5/12, 5/15, 5/22
And the Snap Peas 5/12 & 5/22
We have already started harvesting lettuce about every other day for salads, and the Brussel Sprouts are coming along nicely:
The Azelea was brilliant for a breif time and now it's past it's prime. I feel for it.
The Iris's too are about three days from being done. Sad.
The climbing roses are going to be in their full glory in the next few days, and then will begin to fade. I hate that some of our showiest stuff are such early bloomers and are then gone.
The other roses keep going all Summer . . . Yeah!
In the land of knitting, I've finished lengthening my cotton sweater sleeves. It came out okay. Right now, there is a bit of a line where then new knitting picks up, but I think as I wash the sweater and the stitches loosen up, that will go away.
I also added a tiny piece of elastic across the inside of the shoulder seam so the damn thing would stay on my shoulder.
After much swatching, I've cast on for the Flame Stitch Cardigan from 2005 Vogue. I'm following all the corrections painstakingly posted by this amazing blogger. Hopefully I can get to a nice finished product without wanting to tear my hair out!
Labels: flame stitch cardigan, garden